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MUSIC
The many
different types of instruments found in Senegal reflect the diversity
of ethnic groups forming the population and also give a hint of
the rich cultural heritage behind each musical manifestation. All
the instruments, whether string, percussion or wind, are made from
indigenous materials such as gourds (calabash), animal skins, millet
stalks, horn, etc. Griots not only play the instruments and sing
the songs but they also make their instruments. There is a mystical
aspect about music as well: a musical instrument is thought of as
something alive which produces its own language: a language of sounds.
This is why the skin of the goat (the most talkative of animals)
is used almost exclusively in making drums or lutes. Lizard or snake
skin may be used on certain instruments and occasionally the thin
skin of the calf's belly is used for certain drums. Some instruments
are used seasonally, (i.e. certain types of flutes are played after
a good harvest and then put away again until the next year). Other
instruments may only be played by women and some are for children,
while others are expressly forbidden for children.
Senegalese
music can be divided into two broad categories: traditional and
modern. Today's pop stars base their music on traditional sounds
and rhythms and have become some of the most famous in Africa. The
father of modern Senegalese music is Ibra Kasse, who founded the
Star Band de Dakar in the early 1960s. Foremost amongst todays stars
is Youssou N'dour, who combines traditional mbalax music and western
pop, rock and soul and has an international following. Toure Kunda
is another world-famous exponenet of mbalax, while Baaba Maal, a
Peul from northern Senegal, sings in his native tongue and displays
a more 'traditional' African sound.
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DRUMS
are the basic and most familiar instruments among all the ethnic groups
and are featured at most events whether ceremonial, ritual or social,
and serve as a device for announcing, warning or calling together.
· TAMA (also
called talking drum) is a small drum with strings connecting the
drumheads which can change the pitch as they are squeezed by the
arm of the player. It is held under the arm and played with the
hands and a stick.
· SABAR has
three meanings: In addition to being a type of drum, it also means
the ensemble of drums playing together, as well as the dance itself.
There may be 10-12 drums in a sabar ensemble and each one has a
different sound and is played in a different rhythm. One hears the
echo of the sabar everywhere in Senegal, from radio waves to the
bottom of the bush, the sabar is above all the instrument of the
griots wolof, lébou and sérères.
·The DJEMBE
is a very popular West African drum. This drum, which probably originated
in Mali or Guinea, is made with goatskin and wood, and has become
quite common in western countries, due to the sound similarity with
the congas.
·The KORA is
arguably the most complex chordophone of Africa. It is played Mali, Gambia,
Burkina Faso, Guinea, Sierra Leone, and Senegal. Each of the regions have
characteristic playing styles and to some extent a region can be deduced
from specific repertoire, but they share quite of bit of repertoire as well.
The Kora is made from a half a gourd calabash with a hardwood post that
runs through it to which the strings are attached. The calabash is covered
with a cowhide that is stretched over the open side of the half calabash
and then left in the sun to dry tight and hold the handposts in place. A
Traditional Kora has 21 strings but it is very common to see a 22 string Kora
with an extra bass string used in the style known as Yenyengo (get up and dance).
·The BALAFON, similar to a wooden xylophone and
also known as gyile or marimba, originated from West Africa in areas now
called Ghana, Guinea and Burkina Faso. They are used at funerals,
festivals and celebrations to provide both melody and rhythm. The keys
of the balafon are made from male shea butter trees that have been dead
for several years - it must have lost most of its natural oils. The wood is
cut into planks and dried over fires built into the ground. Wood is cut
from the middle to produce flat notes and from the end to create sharp
notes. Gourds are then put under the keys to amplify their sound.
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